Question 1
Study the following information carefully and answer the questions given below.
Seven persons – H, I, J, K, L, M and N – work in a company. Each of them eats a different type of fish - Salmon, Tuna, Rohu, Catfish, Tilapia, Mackerel and Trout, but not necessarily in the same order. They hold different designations in a hierarchical structure: CEO, Director, Manager, Assistant Manager (AM), Team Leader (TL), Senior Executive (SE) and Executive where the CEO is the senior-most and the Executive is the junior-most.
The one who eats Rohu fish is designated four persons junior to L who is not designated as CEO. The one who is designated immediately senior to Assistant Manager eats Mackerel fish. As many persons designated senior to the one who eats Rohu fish as junior to the one who eats Tuna fish. H is designated four persons junior to L. One person is designated between L and J who is not designated junior to Assistant Manager. J is designated immediately senior to the one who eats Trout fish. I is designated two persons junior to the one who eats Salmon fish but is not designated senior to J. M is designated immediately senior to the one who eats Tilapia fish but is not designated as Team Leader. N is designated senior to M but N is not designated as CEO.
Who among the following person is designated as Director and which fish type he eats?



